603-522-8272
Chef Christina's Thursday-Saturday Dinner Specials
Served Thursday, September 16th through Saturday, September 18th - 4:30 pm - 9:00 pm
We will be closed for lunch/brunch on September 19th.
Drink Specials
Beer
Shipyard Pumpkinhead $5
Wine
KRIS Terre Siciliano Pinot Noir $13 glass $41
Kettle One Botanical Peach & Orange and Soda $9
Pumpkin Spice White Russian $8.50
Vodka, pumpkin spice creamer, kahlua and topped with whipped cream and a graham and pumpkin spice rim
Pumpkin Martini $9
Vanilla vodka, baileys and pumpkin liquor
Starters
Corn Dip $9
Fresh corn mixed with jalepeno, tomato, sour cream and cojita cheese
Served with freshly fried tortilla chips
Entrees
Pasta Special $16
Pasta sheets layered with fried eggplant, tomato sauce, ricotta and mozzarella cheese
Salmon Special $19
Pan seared salmon served over fettuccine pasta tossed with gorgonzola, spinach and sun dried tomato cream sauce
Shrimp Special $19
Pan seared shrimp, peppers and caramelized onions tossed with penne pasta in a cajun alfredo sauce
Gnocchi Special $22
Tossed potato gnocchi topped with shredded short ribs, caramelized onions and finished with goat cheese
Butternut Squash Special $16
Butternut squash ravioli topped with a maple cream sauce with caramelized onions and bacon
Dessert
Cinnamon Apple Mousse Cake $7
Apple cake layered with caramel mousse and topped with pecan crumble
Starters
Meatballs $9Two large ground beef and pork meatballs served with our tomato sauce
and topped with a dollop of ricotta cheese and basil
Stuffed Mushrooms $7 Gluten Free
Mushrooms stuffed with a mixture of mushrooms, onions, garlic, cream cheese and Romano
Chicken Wings $11
Baked garlic, herb and parmesan chicken wings or spicy maple wings
Crispy fried calamari tossed in a spicy sweet chili sauce and thinly sliced peppers
Topped with peanuts and scallions
Shrimp Duo $14
4 coconut shrimp and 4 shrimp cocktail
Served with cocktail sauce, siriacha aioli and pineapple dipping sauce
Tomato Bruschetta $10
Garlic toasted bread topped with our own honey pesto sauce, diced tomato and mozzarella
Drizzled with balsamic vinegar reduction
Arancini $9
Fried rice balls made with Arborio rice, stuffed with spinach and cheese
Served with our tomato sauce
Butternut Squash Ravioli $15
Butternut squash ravioli in a walnut sage brown butter sauce
Mussels $15
Mussels marinara or garlic, butter and white wine
Served with toasted garlic bread
Garlic Cheese Bread $7
Served with our tomato sauce
Seafood Sampler $21
A selection of our shrimp duo, calamari and white wine
Italian Sampler $20
A selection of our meatballs, arancini and tomato bruschetta
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Salads
Ranch, Blue Cheese, Thousand Island, Italian, Balsamic Vinaigrette, Raspberry Vinaigrette
Romaine lettuce, creamy Caesar dressing, croutons, Romano and parmesan cheese
Mixed greens, tomatoes, cucumbers, red onion, diced egg, mozarella cheese and croutons
Mixed greens, diced apples, dried cranberries, toasted walnuts
and topped with crumbled goat cheese
Drizzled with hour made orange and Serrano honey vinaigrette
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Staples
Parmesan
Eggplant $16 Chicken $17 or Veal $20
Chicken and Eggplant and Veal Eggplant $23
Served over spaghetti topped with our tomato sauce
Pairs well with Canyon Road Merlot
Tender pan seared chicken breast and broccoli and penne pasta, tossed in a creamy Alfredo sauce
Add bacon $2 Make it Cajun spiced $.50
Pairs well with Canyon Road Chardonnay
Cheese Ravioli $13
Jumbo four cheese ravioli topped with our tomato sauce
Add Meatballs $4
Pairs well with Story Point Cabernet Sauvignon
Fettuccini, Proscuitto and Peas $15
Pan seared proscuitto, onions and peas in a tomato cream sauce tossed with fettuccini
Pairs well with Story Point Cabernet Sauvignon
Chicken Cacciatore
Pan seared chicken breast, peppers, onions and mushrooms in a white wine, rosemary and tomato sauce
Served over spaghetti
Pairs well with Story Point Cabernet Sauvignon
Italian Specialities
Chicken or Veal Piccata $17/$20
Lightly floured chicken breast or veal pan seared and finished in a garlic, lemon, caper,
white wine and butter sauce
Served over spaghetti
Pairs well with Whitehaven Sauvignon Blanc
Chicken or Veal Saltimbocca $18/$21
Lightly floured and pan seared chicken or veal topped with prosciutto, fresh sage
and melted mozzarella, finished in a mushroom white wine and marsala sauce
Served over spaghetti
Pairs well with J Vineyard Pinot Gris
Chicken or Veal Marsala $18/$21
Lightly floured chicken breast or veal pan seared with sliced mushrooms
and finished in a marsala cream sauce
Served over rigatoni pasta
Pairs well with Storypoint Chardonnay
Chicken or Veal Florentine $18/$21
Lightly breaded chicken breast or veal topped with sauteed spinach
and mozzarella cheese finished in a light lemon, garlic and cream sauce
Served over rigatoni
Pairs well with Clean Slate Riesling
Risotto Primavera $16 Gluten Free
Creamy risotto tossed with broccoli, mushrooms, spinach, peppers, onions and carrots
finished with mascarpone and Romano cheese
Add Chicken $5, Shrimp $7, Scallop or Salmon $9
Pairs well with Canyon Road Sauvignon Blanc
Chicken Frangelico $20
Sautéed sliced chicken, mushrooms, red and yellow peppers and spinach
finished in a Frangelico cream sauce and tossed with butternut squash ravioli
Pairs well with Whitehaven Sauvignon Blanc
Sausage Bake $17
Sautéed sweet Italian sausage and caramelized onions tossed with cheese tortellini
in a creme rosa sauce and topped with fresh melted mozzarella
Pairs well with Storypoint Cabernet Sauvignon
Pasta Siciliana $16
Sautéed cubed eggplant, onion, red and yellow pepper in our tomato sauce
and topped with melted mozzarella and tossed with rigatoni pasta
Shrimp Scampi Gnocchi $21
Diced shrimp and tomato in a butter, white wine and lemon sauce served over pan seared potato gnocchi
topped with Romano cheese and scallions
Fish and Seafood
Baked Haddock $19
Baked haddock topped with honey basil pesto, diced tomato and buttery crushed ritz crackers
Served with mashed potato and broccoli
Pairs well with Clean Slate Riesling
Salmon and Risotto $21
Pan seared salmon topped with a sun-dried tomato cream sauce and served over cheesy spinach risotto
Finished with balsamic vinegar glaze
Pairs well with Canyon Road Pinot Noir
Scallop Bake $25
Pan seared scallops finished in the oven topped with crushed ritz crackers
Served with baked potato and broccoli
Pairs well with J Vineyards Pinot Gris
Shrimp and Scallop Pesto $24
Pan seared shrimp and scallops and tomato in a honey pesto Alfredo sauce and tossed with fettuccini pasta
Pairs well with Clean Slate Riesling
Scallop, Apple, Bacon Fettuccini $24
Seared scallops, apple slices and bacon deglazed with apple brandy and
tossed in a creamy alfredo sauce and fettuccini
Pairs well with White Haven Sauvignon Blanc
Fruitti Di Mare $28
Mussels, shrimp, scallops, chopped clams and lobster
simmered in white wine, garlic and our tomato sauce
Served over fettuccini
Lobster Ravioli $25
Lobster ravioli finished in a tomato, diced shrimp and fresh basil tomato cream sauce
Pairs well with Canyon Road Pinot Grigio
Gluten Free
12 ounces of prime rib served with au jus
Served with baked potato and carrots
Pairs well with Columbia Red Blend
Maple Bourbon Short Ribs $25 Gluten Free
Served with carrots and over mashed potato
Pairs well with Agua De Piedra Malbec
Braised Lamb Shank $25 Gluten Free
Topped with a mushroom marsala demi sauce
Served with mashed potato and carrots
Pairs well with Canyon Road Merlot
Sunday Sauce $20
Slow simmered tomato sauce with beef short ribs, ground beef and pork spare rib. Served with a meatball and sausage link.
Pasta choice penne, rigatoni, spaghetti or fettuccini
Add $2 Cheese ravioli, cheese tortellini or potato gnocchi
Pairs well with Agua De Piedra Malbec
Honey Garlic Glazed Pork Tenderloin $19
Seasoned and pan seared 8 oz pork tenderloin served with a honey garlic glaze
Served with mashed potato and carrots
Pairs well with Canyon Road Pinot Noir
Desserts
A wonderful combination of your classic bread pudding and white chocolate
Served with warm caramel sauce and whipped cream
Rich creamy chocolate mousse in an Oreo cookie crust
Served with whipped cream
Warm chocolate brownie cake filled with caramel and chocolate sauce
Served with vanilla ice cream
Fresh vanilla bean flavored crème custard with a sugar glaze
Homemade golden cake with a layer of cream cheese and lemon mousse
Frosted with a layer of mousse and finished with a crumb topping
Lady fingers soaked in espresso and Kahlua and layered with mascarpone
and whipped cream blend and finished with cocoa powder
Carrot Cake $7.00
Carrot cake layered with a cream cheese filling, crumble, graham buttercream
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Drinks
Espresso with a drop of foamed milk
Steamed milk with a touch of espresso
Espresso with hot water
Hot Coffee Cocktails
Espresso with SambucaCoffee, Bushmills, brown sugar and topped with whipped cream
Coffee, Baileys, caramel and topped with whipped cream
Coffee, Baileys, Kahlua and topped with whipped cream
Hot Chocolate, baileys, Disereno and topped with whipped cream
Vanilla ice cream, shot of espresso, and frangelico
Cold Coffee - Dessert Cocktails
Vanilla Vodka, Kahlua, espressoVodka, Kahlua and milk
Vodka and Kahlua
Vodka, Kahlua, Disrenno and milk
Vanilla Vodka, Godiva White Chocolate liquor and milk
Vanilla Vodka, Godiva Chocolate liquor, creme de cocoa and milk
Other Drinks
Coke – Diet Coke – Sprite – Ginger Ale
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Children's Menu
Spaghetti • Penne • Fettuccini
Your choice of sauce
Tomato Sauce • Alfredo • Butter
Add Chicken $1.50 • Shrimp $2.00 • Meatball $1.50
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