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Open Thursday - Friday - Saturday 4:30-8:00/9:00
*We will be closed
Saturday November 5, 12 and 19 for Private Events*
Starters
Stuffed Mushrooms $8 Gluten Free Mushrooms stuffed with a mixture of mushrooms, onions, garlic, cream cheese and Romano
Rosemary Chicken Wings $12
Crispy chicken wings tossed with fresh rosemary and garlic and finished with fresh lemon juice and a drizzle of hot honey
Fried calamari tossed in a spicy sweet Thai chili sauce and thinly sliced and red and yellow peppers
Finished with peanuts and scallions
Shrimp Duo $14
4 coconut shrimp and 4 shrimp cocktail
Served with cocktail sauce, siriacha aioli and pineapple dipping sauce
Tomato Bruschetta $10
Garlic toasted bread topped with our own honey pesto sauce, diced tomato and mozzarella
Drizzled with balsamic vinegar reduction
Arancini $9
Fried arborio rice balls with sausage, parmesan cheese and fresh herbs
Served over our tomato sauce
Steak and Cheese Eggrolls $9
Served with orange ginger glaze and sriracha aioli
Inn Sampler $20
2 meatballs, 2 arancini and 4 tomato bruschetta
Bacon Wrapped Scallops $15
Served with maple cream dipping sauce
Meatballs $8
Two jumbo meatballs topped with our tomato sauce and ricotta cheese
Bake Burrata $13 (not available for takeout)
Baked burrata and tomato, cipollini jam. Served with toasted bread
Eggplant Rollatini $13
Thinly sliced eggplant, breaded and fried, stuffed with a three cheese ricotta blend. Topped with tomato sauce and melted mozzarella
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Salads
Romaine lettuce, creamy Caesar dressing, croutons, Romano and parmesan cheese
Add Chicken $6 / Add Shrimp $8 / Add Salmon $9
Mixed greens, tomatoes, cucumbers, red onion, diced egg, mozzarella cheese and croutons
Add Chicken $6 / Add Shrimp $8 / Add Salmon $9
Mixed greens, diced apples, dried cranberries, toasted walnuts
and topped with crumbled goat cheese
Drizzled with house made orange and Serrano honey vinaigrette
Add Chicken $6 / Add Shrimp $8 / Add Salmon $9
BLT Salad $9/$17
Romaine topped with tomato, bacon, hard boiled egg, red onion, cheddar cheese and chicken
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Inn Staples
Parmesan
Eggplant $16 Chicken $17 or Veal $21
Chicken and Eggplant and Veal and Eggplant $24
Served over spaghetti topped with our tomato sauce
Tender pan seared chicken breast and broccoli and penne pasta, tossed in a creamy Alfredo sauce
Add bacon $2 Make it Cajun spiced $.50
Cheese Ravioli $13
Jumbo four cheese ravioli topped with our tomato sauce
Add Meatballs $4
Chicken or Veal Piccata $18/$21
Lightly floured chicken or veal pan seared and finished in a white wine, butter, lemon and caper sauce
Served over Spaghetti
Chicken or Veal Florentine $18/$21
Breaded chicken or veal fried and topped with spinach and mozzarella cheese. Served over ziti pasta tossed in a lemon alfredo sauce
Chicken or Veal Saltimbocca $19/$22
Lightly floured chicken or veal pan seared and topped with prosciutto, spinach and melted mozzarella
Finished in a mushroom, sage, marsala and white wine sauce
Served over spaghetti
Chicken or Veal Marsala $18/$21
Lightly floured chicken or veal pan seared with mushrooms and garlic and finished in creamy marsala sauce
Served over ziti pasta
Butternut Squash Ravioli $17
In a walnut, sage brown butter sauce
Fra Diavolo $12
Fettuccine pasta tossed in a spicy tomato sauce
Add Chicken $6 Add Shrimp $8 Add Scallops $10
Inn Specialties
Creamy Chicken Pesto Pasta $17
Sauteed sliced chicken breast, sun dried tomato and artichoke in a creamy pesto sauce and tossed with penne pasta
Chicken or Veal Sorrentino $20/23
Egg battered chicke or veal topped with thinly sliced eggplant, prosciutto and mozzarella cheese, finished in a dry vermouth and mushroom sauce. Served over spaghetti
Risotto Primavera $15 Gluten Free
Creamy risotto tossed with broccoli, mushrooms, spinach, peppers, onions and carrots
finished with mascarpone and Romano cheese
Add Chicken $6, Shrimp $8, Salmon $9, Scallops $10
Pecan Crusted Chicken and Risotto $22
Pecan crusted chicken breast served over creamy risotto with sun dreid tomato, mushrooms and bacon
Chicken Frangelico $20
Sauteed sliced chicken breast, mushrooms, red and yellow peppers and spinach
Finished in a Frangelico cream sauce and tossed with butternut squash ravioli
Pasta Siciliana $16
Sautéed cubed eggplant, onion, red and yellow pepper in our tomato sauce
and topped with melted mozzarella and tossed with rigatoni pasta
Veal and Shrimp Pasta $26
Pan seared veal topped with jumbo shrimp and mushrooms in a marsala cream sauce. Served over fussili pasta
Spicy Sausage and Gnocchi $18
Sauteed sliced Italian sausage, dice prosciutto, spinach and onion tossed in a spicy tomato sauce
and served over pan seared potato gnocchi
Fish and Seafood
Baked Haddock $20
Baked haddock topped with honey basil pesto, diced tomato and buttery crushed ritz crackers
Served with mashed potato and broccoli
Salmon and Risotto $23
Pan seared salmon topped with a sun-dried tomato cream sauce and served over cheesy spinach risotto
Finished with balsamic vinegar glaze
Sweet Thai Chili Salmon $21
Pan seared salmon finished with a sweet thai chili glaze. Served over jasmine rice and with broccoli
Scallop Bake $28
Pan seared scallops finished in the oven topped with crushed ritz crackers
Served with baked and broccoli
Shrimp and Scallop Pesto $27
Pan seared shrimp and scallops and tomato in a honey pesto Alfredo sauce and tossed with penne pasta
Scallop, Apple, Bacon Fettuccini $27
Seared scallops, apple slices and bacon deglazed with apple brandy and
tossed in a creamy Alfredo sauce and fettuccini
Prosciutto Wrapped Cod $22
Pan seared cod wrapped in thinly sliced prosciutto. Served with parmesan risotto and asparagus and topped lemon butter sauce
Shrimp Scampi $20
Sauteed shrimp, diced tomato in a white wine butter garlic and lemon sauce finished with Romano cheese and scallions
Tossed with fettuccini pasta
Gluten Free
12 ounces of prime rib served with au jus
Served with baked potato and mashed butternut squash
Maple Bourbon Short Ribs $26 Gluten Free
Served with carrots and over mashed potato
Braised Lamb Shank $25 Gluten Free
Topped with a mushroom marsala demi sauce
Served with mashed potato and carrots
Short Rib Gnocchi $26
Pan seared potato gnocchi topped with shredded short rib, caramelized onion gorgonzola cream sauce
Desserts
A wonderful combination of your classic bread pudding and white chocolate
Served with warm caramel sauce and whipped cream
Rich creamy chocolate mousse in an Oreo cookie crust
Served with whipped cream
Warm chocolate brownie cake filled with caramel and chocolate sauce
Served with vanilla ice cream
Fresh vanilla bean flavored crème custard with a sugar glaze
Homemade golden cake with a layer of cream cheese and lemon mousse
Frosted with a layer of mousse and finished with a crumb topping
Lady fingers soaked in espresso and Kahlua and layered with mascarpone
and whipped cream blend and finished with cocoa powder
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Drinks
Espresso with a drop of foamed milk
Steamed milk with a touch of espresso
Espresso with hot water
Hot Coffee Cocktails
Espresso with SambucaCoffee, Bushmills, brown sugar and topped with whipped cream
Coffee, Baileys, caramel and topped with whipped cream
Coffee, Baileys, Kahlua and topped with whipped cream
Hot Chocolate, baileys, Disereno and topped with whipped cream
Vanilla ice cream, shot of espresso, and frangelico
Cold Coffee - Dessert Cocktails
Vanilla Vodka, Kahlua, espressoVodka, Kahlua and milk
Vodka and Kahlua
Vodka, Kahlua, Disrenno and milk
Vanilla Vodka, Godiva White Chocolate liquor, baileys, maraschino cherry
Other Drinks
Coke – Diet Coke – Sprite – Ginger Ale
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Children's Menu
Spaghetti • Penne • Fettuccini
Your choice of sauce
Tomato Sauce • Alfredo • Butter
Add Chicken $3.00 Shrimp $4.00 • Meatball $3.00
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